🌶️ Lacto-fermented jalapeños

🍋 House-made yuzu kosho (big ups @willyamayuzu)

🌫️ Cold-smoked with lemon drop hops

💥 Blitzed with fresh yuzu juice

It’s punchy, zesty, funky and fresh.

A new ruler has arrived. And she’s got attitude.

Yuzu Highness is here, sip your hoppy Pilsner and buckle up.